Easy Peeps Sugar Cookie Bars Recipe

Easy Peeps Sugar Cookie Bars are the ultimate colorful Easter treat—soft, buttery sugar cookie base topped with creamy frosting and bright, marshmallow Peeps. These bars are perfect for parties, school events, or a fun holiday baking project with kids. No rolling or cutting required—just spread, bake, and decorate for a festive dessert in no time.

Ingredients List

– ½ cup (1 stick) unsalted butter, softened
– ¾ cup granulated sugar
– 1 large egg
– 1½ teaspoons vanilla extract
– 1½ cups all-purpose flour
– ¼ teaspoon salt
– ½ teaspoon baking powder

For the Frosting:
– ¼ cup unsalted butter, softened
– 1½ cups powdered sugar
– 1–2 tablespoons milk
– ½ teaspoon vanilla extract
– Food coloring (optional)
– Marshmallow Peeps (chicks or bunnies) for topping
– Sprinkles (optional)

Step-by-Step Instructions

Step 1: Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
Step 2: In a large bowl, cream together softened butter and sugar until light and fluffy.
Step 3: Beat in the egg and vanilla extract.
Step 4: In a separate bowl, whisk together flour, baking powder, and salt.
Step 5: Gradually add the dry ingredients to the wet mixture, mixing just until combined.
Step 6: Press the dough evenly into the prepared baking pan.
Step 7: Bake for 18–22 minutes, or until edges are lightly golden. Let cool completely.
Step 8: For the frosting, beat softened butter, powdered sugar, milk, and vanilla until smooth and fluffy. Add food coloring if desired.
Step 9: Spread the frosting over cooled bars, then top with Peeps and sprinkles. Cut into squares to serve.

Cooking Time

Prep Time: 15 minutes
Bake Time: 20 minutes
Total Time: 35 minutes

Servings

Makes 12–16 bars

Nutritional Information (approx. per bar)

Calories: 210
Carbs: 28g
Protein: 2g
Fat: 10g

Storage Instructions

Store bars in an airtight container at room temperature for up to 3 days.
For longer storage, refrigerate for up to 5 days. Peeps may harden over time.

Pairings/Suggestions

Perfect with lemonade, milk, or hot chocolate.
Serve on a colorful tray with other Easter treats like chocolate eggs and carrot cake bites.

Seasonal Relevance

Best enjoyed during the Easter season—especially fun for kids’ parties and springtime baking projects.

Conclusion

Easy Peeps Sugar Cookie Bars bring sweet simplicity and festive flair to your Easter celebration. With a soft sugar cookie base, fluffy frosting, and playful Peeps on top, this is a quick and crowd-pleasing dessert that’s as fun to make as it is to eat.

FAQs

Q1: Can I make these bars ahead of time?
Yes, you can bake and frost the bars a day ahead. Add the Peeps just before serving for best texture.

Q2: Can I use store-bought frosting?
Definitely! If you’re in a hurry, store-bought vanilla frosting works great—just color and decorate as desired.

Q3: Can I double the recipe?
Yes, double the ingredients and use a 9×13-inch pan. Adjust baking time by 5–7 minutes. Easy Peeps Sugar Cookie Bars are the ultimate colorful Easter treat—soft, buttery sugar cookie base topped with creamy frosting and bright, marshmallow Peeps. These bars are perfect for parties, school events, or a fun holiday baking project with kids. No rolling or cutting required—just spread, bake, and decorate for a festive dessert in no time.