Creamy Oreo Frosting Recipe

Creamy Oreo Frosting is a dreamy, cookies-and-cream flavored topping that takes cakes, cupcakes, and brownies to the next level. Made with crushed Oreos, butter, and just the right amount of sweetness, this frosting is rich, fluffy, and full of chocolatey crunch. Whether you’re baking for a birthday, holiday, or just because—this frosting will impress every Oreo lover.

Ingredients List

– 1 cup (2 sticks) unsalted butter, softened
– 3 ½ cups powdered sugar
– ½ cup crushed Oreo cookies (about 6–8 Oreos, finely crushed)
– 1 tsp vanilla extract
– 2–3 tbsp heavy cream or milk
– Pinch of salt

Step-by-Step Instructions

Step 1: In a large mixing bowl, beat the softened butter on medium speed for 2–3 minutes until creamy and pale.
Step 2: Gradually add powdered sugar, one cup at a time, beating well after each addition. Scrape down the sides as needed.
Step 3: Mix in vanilla extract and a pinch of salt.
Step 4: Add 2 tablespoons of heavy cream and beat until fluffy. If the frosting is too thick, add more cream 1 tablespoon at a time.
Step 5: Fold in the crushed Oreos gently using a spatula or mix on low speed until fully combined.
Step 6: Use immediately to frost cakes, cupcakes, or cookies, or refrigerate for later use.

Cooking Time

Prep Time: 10 minutes
Total Time: 10 minutes
No cooking required

Servings

Frosts 12–16 cupcakes or a two-layer 8-inch cake

Nutritional Information (approx. per serving – 2 tbsp)

Calories: 180
Carbs: 22g
Fat: 10g
Protein: 0g

Storage Instructions

Store in an airtight container in the refrigerator for up to 5 days.
Let it sit at room temperature for 15–20 minutes before using.
Can be frozen for up to 1 month—thaw overnight in the fridge and re-whip if needed.

Pairings/Suggestions

Perfect on chocolate, vanilla, or red velvet cupcakes.
Try it on brownies, sandwich between cookies, or use as a dip for strawberries!

Seasonal Relevance

Ideal for birthdays, Halloween parties, bake sales, and holiday treats—Oreos are timeless, making this frosting work year-round.

Conclusion

Creamy Oreo Frosting is a quick and easy way to turn simple desserts into unforgettable treats. With rich vanilla flavor, crunchy cookie bits, and a fluffy texture, it’s a must-try for any Oreo fan—no fancy skills required!

FAQs

Q1: Can I use store-brand chocolate sandwich cookies?
Yes! Any chocolate sandwich cookie will work, though flavor may slightly vary.

Q2: Do I need to remove the Oreo filling?
No, use the full cookie—cream and all—for maximum flavor and sweetness.

Q3: Can I pipe this frosting with a star tip?
Yes, just make sure the Oreos are crushed finely to avoid clogging the piping tip.